Japanese Cutlery Pro Store | Tamahagane, Kitchen knife, Sword, etc
Japanese Cutlery Pro Store | Tamahagane, Kitchen knife, Sword, etc

Vintage Munemasa “Sujihiki (Azuma)” Kitchen Knife 270mm (RUST) (1990’s)

$100.50sold out

Japanese used a import kitchen knife for cutting beef in Meiji period…

Out of stock

SKU: wari177-72-1
Artisan:
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Description.

Cheap and Popular Sujihiki!1990s
Vintage Munemasa "Sujihiki (Azuma)" Kitchen Knife 270mm (RUST)
◎Size
Full Length: 390 mm
Blade Length: 270 mm
Thickness: 3 mm
Weight: 168 g
◎Spec
Steel:Yasuki SK Carbon Steel
Handle:Ebony
Shape:Sujihiki Slicer
◎Others
Artisan

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Description Coming Soon...

Explain

Japanese used a import kitchen knife for cutting beef in Meiji period.

So, it was called “Gyuto”.※Gyu(牛)means beef.

his product is the best one as “宗正”mark. The steel is SKS carbon steels smith forging. Date of manufacturing is 1992. This product was discontinued in 1995. This is the last one we have in stock.

Special Note
  • * Discount price in the HP renewal Memorial.
  • * This product is new, but sometimes there are small pieces of squid, smear, and discoloration for long hours. If there are multiple points, the one point is the exhibit, and the other is the drawer store.

Additional information

Weight 168 g
Dimensions 390 × 270 × 2 mm